Dinner doesn’t get any easier than this. Salt and pepper are the only seasonings as the simplicity allows the beautiful flavour of the top-quality beef…
View More Beef & TomatoesCitrus Marlin
If marlin isn’t your first preference, you can use any good quality fish steak for this recipe. Salmon would be an excellent substitute. Just be…
View More Citrus MarlinNorth African Chicken Soup
The spice blend and chickpeas give this soup a unique flavour you’re sure to love. You can also use previously cooked chicken great in place…
View More North African Chicken SoupBean Sprout Blitz
This incredibly quick stir fry tastes very similar to a pho without the broth. Be sure to prepare the ingredients before you begin cooking as…
View More Bean Sprout BlitzVN Pork & Celery
This Vietnamese-inspired creation is almost as good with chicken as it is with pork. You could also skip the meat entirely, simply adding some fresh…
View More VN Pork & CeleryBison, Broccoli & Oyster Sauce
Although the mild flavour of natural bison is perfect for this dish, you can substitute extra lean ground beef in a pinch. Time: 30 minutes…
View More Bison, Broccoli & Oyster SauceSpicy Beef Lettuce Wraps
Depending on the serving size, this could be an appetizer or a complete meal. Try substituting ground pork, turkey, chicken breast or bison for the…
View More Spicy Beef Lettuce WrapsSesame Soy Slaw
Although the name may be a tongue twister, this slaw with a mild kick will make your taste buds very happy! It’s shown here served…
View More Sesame Soy SlawFresh Kraut
What can I say about the name? It’s similar to sauerkraut, though fresh. When you subscribe to a farm share, you never really know what…
View More Fresh KrautSesame Peas
Here’s a way to make fresh peas taste like edamame without having to shell your food. Cook this tasty treat while you grill Asian Barbecue…
View More Sesame Peas