Let’s fire up the wok again! There can be a lot of variables in the heating power of different ranges and the heat transfer of…
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Coconut Lime Chicken
It’s stir-fry time again! That means don’t even think about putting anything in the wok until all of your ingredients are prepped and at hand.…
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Turkey Loaf
Don’t want to roast an entire turkey but want some of those Thanksgiving flavours? Here’s the answer. It works great with ground chicken too. Time:…
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Scarborough Fair Chicken Patties
I know. The number of ground meat recipes has been a little high lately. Nobody wants to spend a lot of time in the kitchen…
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Italian Chicken Cutlets
You put the chicken mixture in the freezer for a while so the patties hold their shape while you bread them. It’s still a sticky…
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Turkey Garlic Sausage
Form it into patties like I did here or crumble it when you cook it. Either way, just make it and you can thank me…
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Chicken Provolone
I served this topped with a little tomato sauce. A whole lot of tomato sauce with some pasta or spaghetti squash would be great too!…
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Almost Wedding Soup
The flavours are Italian wedding soup. The use of turkey Italian sausage in place of meatballs is laziness. It’s almost wedding soup, but not quite.…
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Chicken Potatoes Asparagus
It may not be a “one-pot” meal, but it’s close. You’ll need two pans and about an hour. It’s portioned as a dinner for two,…
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Spanish-Style Turkey & Peas
Considering the simplicity of this recipe, I was quite surprised by the depth and complexity of flavour. Thanks, pressure cooker! If you’re using tomato sauce…
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