A new recipe must mean motorcycle season is over. Here’s a quick spin on Korean beef bulgogi. The real deal would be made with gochulang…
View More Bulgogi(ish) BladeSoy Garlic Beef Ribs
These are made with a cut of ribs I’ve only seen at Asian supermarkets. They have a wide bone and are cut into squares versus…
View More Soy Garlic Beef RibsApple Cinnamon Pork Roast
Hello, strangers! It’s been a busy summer of motorcycle rides and a lot of steak. It’s time to get back to our regularly scheduled programming…
View More Apple Cinnamon Pork RoastPressure Cooker Short Ribs
Sure, this would have looked prettier garnished with some sliced green onion but I was working with what I had on-hand. Short ribs don’t have…
View More Pressure Cooker Short RibsWeeknight Ribs
They aren’t really BBQ ribs, but they’re pretty darn close and only take an hour. If you haven’t got time to salt them overnight, salt…
View More Weeknight RibsPressure Cooker Pulled Pork
Didn’t plan ahead or don’t have all day to slow smoke that shoulder for pulled pork? No problem. Pressure cooker to the rescue. Now, you…
View More Pressure Cooker Pulled PorkPork with Black Bean Garlic Sauce
Black bean garlic sauce is pure umami in a jar. If you’ve never used it before, let this be your introduction. I used lean pork…
View More Pork with Black Bean Garlic SaucePressure Cooker Spaghetti Squash
Spaghetti squash is a delicious and versatile way to get those vegetable servings in and there’s no easier or faster way to prepare it than…
View More Pressure Cooker Spaghetti Squash3-Minute Rice
This is hardly a recipe, but more of a technique. Prepping large quantities of staple items ahead of time makes it easier to stay on…
View More 3-Minute RiceWeeknight Pot Roast
Tough cuts of meat don’t need hours in the oven to tenderize when you have a time machine (pressure cooker). You will need to add…
View More Weeknight Pot Roast