30 or Less – Page 22 – Kev's Kitchen

Chicken & Pan Sauce

When cooking, I often find that the simplest preparations give the best results. A short list of ingredients makes it more likely that you’ll have everything…

Chorizo-Crusted Halibut

Why two chorizo recipes in a row? Because chorizo rocks and because I didn’t have a kitchen while travelling this past week. I created this…

Mussels & Chorizo

Making this bistro classic at home is easier than you think. It’s true one-pot cooking at it’s finest and goes from prep to plate in…

Turkey & Chili

I love this balance of hearty turkey in a light sauce. If you’re looking for something more substantial, the decidedly Mexican flavours tell me adding…

Tuna Orange Fennel

In hope and anticipation of summer weather, I made a refreshing salad. There’s a vast variety of colour, texture, salty and sweet that adds up…

Cauliflower & Lentil Soup

Sure, you could make this without the bacon, but you’d be missing the beautiful smokiness it imparts. The bits of bacon also add a textural…

Beef Carpaccio

Last week, I brought you a vegetarian recipe so, in an attempt to bring balance to the site, I’ll now show you how to make…

Greens & Lentils

For both nutritional and ethical reasons, I only purchase non-factory-farmed meats. The thing is, I still eat animal protein everyday. The “Meatless-Monday” idea is appealing,…