30 or Less – Page 20 – Kev's Kitchen

Curry Basted Fish

The depth of flavour created in mere minutes with this dish is nothing short of amazing. If you don’t have mahi mahi, use another kind…

When I made this speedy meal, it happened to be for dinner. Of course, eggs and cheese make sense for any meal, especially a hangover…

This idea came from making bison pepperoni sticks with my brother last weekend. It only made sense to use the fantastic flavours in a…

With chili-like flavours and a knife-to-plate time of under thirty minutes, these red bean burgers are great any day of the week – not just…

My favourite thing about this dish is that it’s difficult to pigeon hole. People often think certain things are only for breakfast and others for…

I’ve seen similar dishes done with boiled or steamed asparagus, though there’s so much more complexity of flavour when you get a little char on…

I love posting dishes like this! What could be better than restaurant classic that you can make from scratch in less time than it takes…

The idea for this dish came from Colin Enquist while we were recording a Pub Chat Podcast I was invited to be a guest on.…

I’ve said it before and I’ll say it again: mise en place is always important, but when stir-frying, it’s mission critical. This dish is made…

Here we have what amounts to nothing more than a marinade recipe. Putting cubes of meat on a stick with some vegetables and putting them…