Fish and bacon are wonderful together. Add garlic and it’s pretty much a match made in heaven. This dish is so easy to prepare, you…
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Salsa Fresca
Something this simple is hardly a recipe, yet I had to share because it’s just that darn good! Make this and put it on something.…
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Cauliflower Pizza Crust
There’s been plenty of talk about cauliflower pizza crust lately, so it was only a matter of time before I gave it a try. Reviews…
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Stuffed Chicken
As flavourful as skinless free-range chicken breast is, it’s still skinless chicken breast and needs a little fat to make it worth eating. What better…
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Unfried Beans
I don’t normally post recipes requiring special equipment. That’s why dishes I cook using a pressure cooker, immersion circulator, smoker or other non-standard home equipment…
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Bean & Sausage Soup
I had some Italian sausage to use up and thought it’d be funny to add it to a soup made with a whole bunch of…
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Miso Soup
Sure you could make miso soup using powdered dashi, but why would you when making real dashi only takes three ingredients with one of them…
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Cauliflower & Chickpeas
Before you stop reading due to the ingredient list, realize they’re just spices you mix with some oil. It’s an easy recipe with under ten…
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Portobello & Sausage
This simple dish is perfect for quick weekday meals and sure to keep everybody happy. If the fat content is higher than you’d like, give turkey…
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Red Beans – No Rice
Having recently returned from New Orleans again, I was inspired to create a speedy riff on the traditional Monday meal of red beans and rice.…
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